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2 resultados relacionados con "Uyttendaele, M.".
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Artículo de revista
Relationships among hygiene indicators and enteric pathogens in irrigation water, soil and lettuce and the impact of climatic conditions on contamination in the lettuce primary production

Pathogens, seasonality, Primary production, CLIMATE PARAMETERS, Indicator bacteria, Lettuce

Autores: Uyttendaele, M., Holvoet, K., Sampers, I., Seynnaeve, M.
Año de publicación: 2014
Url: https://www.scopus.com/inward/record.uri?eid=2-s2.0-84888793253&doi=10.1016%2fj.ijfoodmicro.2013.11.009&partnerID=40&md5=c3313d86a217af50f950d7bb24b407db

Artículo de revista
Simulation modelling and risk assessment as tools to identify the impact of climate change on microbiological food safety - The case study of fresh produce supply chain

Climate change, Food safety management system, Fresh produce, Microbiological food safety

Autores: LEEMANS,R., Jacxsens, L., Luning, P.A., van der Vorst, J.G.A.J., Devlieghere, F., Uyttendaele, M.
Año de publicación: 2010
Url: https://www.scopus.com/inward/record.uri?eid=2-s2.0-77954879335&doi=10.1016%2fj.foodres.2009.07.009&partnerID=40&md5=61a19f59cf59c3232091110833224ce3